Explore Lido’s curated food and drink offerings, featuring vibrant salads, flavorful entrees, and indulgent desserts. Perfect dining for your night out.
At Lido, the menu presents a refined selection of dishes that balance fresh, local ingredients with thoughtful preparation. Start with vibrant salads like the TriColor Salad featuring ripe avocados, roasted beets, and bay shrimp or the Tomato Panzanella loaded with heirloom tomatoes and creamy burrata mozzarella. For entrees, options range from Ricotta and Pesto-Filled Ravioli with chopped tomato and snap peas to hearty proteins like North Coast Wild Salmon served alongside haricot verts and marinated sungold tomatoes. The Grilled Swordfish pairs tomato sugo with eggplant caponata and crispy baby artichokes, while the Al Mattone Chicken offers a rustic touch with succotash and broccolini. End your meal with a variety of desserts such as the rich Chocolate Truffle Torte with raspberry sorbet, Meyer Lemon Polenta Pudding with limoncello sabayon, or the classic Creme Brulee accompanied by pistachio biscotti. The menu highlights a blend of flavors and textures that cater to diverse tastes in a night club setting.